What’s On

We’ve lots going on in the Ingleton area with something to interest you throughout the year. If you are interested in an event on our calendar, please use the contact details to find out full details before making a specific journey.

From family friendly to more specialised, you’re bound to find something to take part in and enjoy. Browse through the calendar for regular events, weekly, monthly and annual, activities for  locals and visitors. Please see the details for advance booking requirements and accessibility.

2022 Events are being organised and we hope to be able to welcome you to  –

The Great Ingleton Easter Egg Hunt 

Sheafstock (Live music) 

1940s Homeguard Weekend – 1st to 3rd July 2022

Food Fair at Country Harvest – 

Ingleton Gala  

Ingleton’s Golden Snitch Trail 

Please check back often as the calendar is updated regularly with new and exciting things to see and do here in the Ingleton area, including regular village events.




Events by Date Order

Children’s Christmas Baking @ Seasons Artisan School
Dec 23 @ 10:00 am – 12:00 pm

Suitable for up to 15 years of age. One parent/guardian must be present during the session.

With the Seasons’ Christmas Elves leading the session our young bakers will be making Christmas biscuits from scratch.

With the Christmas cookies in the oven attention turns to our delicious gingerbread men and transforming them into fabulous festive Santas!

Alongside all the baked goodies our young bakers will also take home a Seasons Gift Bag.

2 Day Advanced Artisan Bread-making @ Seasons Artisan School
Jan 23 @ 10:00 am – Jan 24 @ 5:00 pm

Suitable for all levels but understanding of bread making is preferable.

Baking beautiful bread takes time, patience and an understanding of combining ingredients in perfect harmony.

This advanced two day course takes learners though a range of Artisan breads showing how levels of yeast and fermentation processes play key roles in producing the different flavours and textures.

The course will explore Levain and Poolish preferments, overnight and bulk fermentation processes as well as a variety of grains and flours including Rye.

Over the two days loaves made will include French baguettes, bloomers and a French Country loaf, Foccacia and a Rye Loaf.

Course Covers

  • Levels of yeast needed for a variety of artisan breads
  • Range of pre-ferments and fermentation processes
  • 5 different loaves made
  • History of Artisan breads

Course Includes

  • Use of all equipment and ingredients needed for the course
  • Breakfast on day 2 and lunch on both days

Created for aspiring and passionate home bakers all our courses are designed to enable you to learn tips and techniques you can use at home. All our methods require only basic equipment, all our recipes can be baked in conventional household ovens and all the ingredients are readily available in local stores.

Learn to Knit @ Craftopia
Feb 9 @ 10:30 am – 3:30 pm

Learn to knit with Melanie. She will take you through everything you need to know to get started on your wonderful knitting journey. You’ll be making a pair of chunky fingerless mitts. We’ll provide everything you need plus lunch and refreshments. This course is for absolute beginners. 

All course participants receive 10% discount on any purchases made in Craftopia on the day of your course. To book a place on one of our courses please ring Craftopia on 01524 241221 or pop into the shop. 

Learn to Knit with Anna Nikipirowicz @ Craftopia
Apr 11 @ 10:30 am – 3:30 pm

This workshop is for absolute beginners and we’ll be providing everything you need for the workshop, including your yarn and needles. Just bring yourself. Anna will take you through all the basics so that by the time you leave you will have the knowledge to start your knitting journey. You’ll have detailed notes to take home so that you can carry on practicing on your own.